AMUL CHEESE SLICE 100GM
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Amul Pasteurised Processed Cheddar Cheese is made from Cheese: Sodium Citrate: Common Salt: Citric Acid: permitted natural color - Annatto. Emulsifier and Class II preservatives. It is made from graded cow/buffalo milk using microbial rennet.
Wholesome cheese.
Good source of Calcium and milk Proteins.
it is a perfect addition for stuffing sandwiches, burgers, omelettes etc
Energy: kcal 314Energy from Fat: kcal 234Total Fat: g 26Saturated fat,g 16Cholesterol: mg 70Protein: g 20Sodium: mg 1400Calcium: mg 343Vitamin A, mcg 51
Amul Pasteurised Processed Cheddar Cheese is made from Cheese: Sodium Citrate: Common Salt: Citric Acid: permitted natural color - Annatto. Emulsifier and Class II preservatives. It is made from graded cow/buffalo milk using microbial rennet.
Wholesome cheese.
Good source of Calcium and milk Proteins.
it is a perfect addition for stuffing sandwiches, burgers, omelettes etc
Cheese: Sodium Citrate: Common Salt: Citric Acid: permitted natural colour - Annatto. Emulsifier and Class II preservatives. Nutritional Facts
per 100g
Energy: kcal 314Energy from Fat: kcal 234Total Fat: g 26Saturated fat,g 16Cholesterol: mg 70Protein: g 20Sodium: mg 1400Calcium: mg 343Vitamin A, mcg 51